Product Information: “Grill Mix (2x50g)”
Our Grill Mix combines the robust spice of black Kampot pepper with the fruity notes of red Kampot pepper.
Black pepper delivers intense heat and depth, perfect for steaks and grilled meats.
Red pepper adds a subtle sweetness and fruity aroma, ideal for poultry and vegetables.
This well-balanced blend elevates the flavor of your grilled dishes and ensures an unforgettable BBQ experience.
Original Kampot pepper in premium quality for gourmet enthusiasts and hobby chefs.
Fair and organic, hand-selected and aroma-sealed on site for a unique taste experience … and a perfect gift!
Where the Pepper Grows
Kampot pepper originates from the coastal region of Kampot in Cambodia, an area renowned among connoisseurs as the home of the world’s finest pepper. The combination of ideal climate and mineral-rich soil creates the perfect conditions for cultivating this exceptional spice.
The Kampot region has a rich history and a long tradition of pepper cultivation that dates back to the 13th century. Even then, Kampot pepper was valued by Khmer kings and traded as a precious commodity.
RIAHOU’s Kampot pepper is grown and processed using traditional methods, with only natural techniques for pest control and fertilization.
Harvesting and Production of Our Varieties
Each pepper variety has its own distinct flavor profile, shaped by the timing of the harvest and careful processing.
Green pepper is harvested early and preserved through fermentation in salt, keeping it fresh and juicy with pleasantly mild heat.
Black pepper is produced by sun-drying the green peppercorns, resulting in an intense, sharp flavor.
Red pepper is made from fully ripe red berries and is known for its fruity sweetness.
White pepper also comes from fully ripe red berries, which are peeled after fermentation, resulting in a mild and delicate taste.
What Makes Our Pepper Special
We visited the coastal region of Kampot, famous for its exceptional pepper. There we met a dedicated farmer who cultivates Kampot pepper as part of a long-standing family tradition.
Our close collaboration allows us to ensure the superior quality of our pepper while supporting small local farmers.
Our peppercorns are vacuum-sealed directly on the farm to preserve their full aroma and guarantee long-lasting freshness.